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News Releases

Kentucky Corn Growers Celebrate Record 2009 Crop
Farmers are Producing More with Less Impact on the Environment

(1.29.10) Kentucky corn farmers were honored by their peers for their outstanding yields on January 22 during the Kentucky Commodity Conference in Bowling Green, Ky. While no individual yield broke a state record, the average of the winning yields far exceeded past average winning yields and provided a snapshot of success of Kentucky’s 2009 record corn crop. Read more>>

Kentucky Corn Growers Applaud NCGA’s Opposition to House Cap-and-Trade Legislation

(1.25.10) The Kentucky Corn Growers’ Association (KyCGA) applauds the recent National Corn Growers Association decision to oppose H.R. 2454, The American Clean Energy and Security Act.

Several months prior to the National Corn Growers’ decision, KyCGA board of directors passed a resolution to oppose this Cap-and-Trade legislation based on information specific to Kentucky’s corn industry. Wanting to investigate the impacts on national agriculture further, NCGA retained Informa Economics of Memphis, Tenn. to conduct an analysis. Read more >>

NCGA Announces National Corn Yield Contest Winners

(12.19.09) Advanced production techniques, informed growing practices and improved seed varieties helped corn growers achieve high yields in the National Corn Growers Association 2009 National Corn Yield Contest. Despite the challenging weather conditions that plagued the Corn Belt throughout the year, entrants continued to far surpass the national average corn yield, even doubling it in some circumstances. Read more>>

Kentucky Commodity Conference to Focus on “Vision” and “Hope”

(11.23.09) The 2010 Kentucky Commodity Conference is scheduled for Friday, January
22, at the Holiday Inn University Plaza in Bowling Green, Ky. This one-day conference begins with registration at 11:30 a.m. CST. Read more>>

Knoth will Lead KyCGA
Association names new Executive Director

(11.16.09) - Laura Knoth, Public Affairs Division director for the Kentucky Farm
Bureau, has been named executive director of the Kentucky Corn and Kentucky Small
Grain Growers Associations, which serve the interests of more than 2000 grain
farmers across the Commonwealth. Knoth will officially begin her responsibilities on January 4, 2010. Association leaders say her experience and environmental background will serve the organizations well.
Read more>>

Kentucky Corn Growers Support Unprecedented National Campaign to Expand Renewable Fuel Infrastructure

8.11.09 - Consumers can enjoy more choices at the pump, gas station owners can experience product flexibility, and the nation can achieve its renewable fuels targets – all thanks to the blender pump and the wider distribution of E85 and mid-range ethanol blends.  An unprecedented new campaign is underway between leading corn-producing states, the American Coalition for Ethanol, and the Renewable Fuels Association, with the goal of installing 5,000 blender pumps nationwide over the next three years.  

The Kentucky Corn Growers Association (KyCGA) provided funding for the campaign in order to support expansion of the ethanol fuel market.

Learn more about BYO Ethanol >>

Report Says Corn Ethanol Had Little Impact on Food Prices
Corn Growers Say It’s Time for Agriculture to Stand Up and Support Renewable Fuel

(4.20.09) – A study released last week by the Congressional Budget Office (CBO) found corn-based ethanol was responsible for only a fraction of food inflation between 2007 and 2008, representing only 10 to 15 percent of the total food price increase. The CBO report said that 85 to 90 percent of the increase in food prices over the measured period came from something other than corn prices, grain prices and ethanol.

“The study reports what we have known all along,” says Kentucky Corn Growers Association President Philip McCoun, a livestock and grain farmer in Shelbyville. “There are many other factors that played a much larger impact on food prices last year.”

While corn prices did increase last year, which many sources have said was a result of bad speculation, the price also came right back down after American corn farmers were able to produce a crop that met market demand for food, feed and fuel ethanol. In fact, there were more ending stocks of corn than the two previous years.

“Opponents of biofuels promote a simplistic message that taking more from the pie for ethanol leaves less for food and feed,” said NCGA Chief Executive Officer Rick Tolman about the CBO report. “The reality is that the pie is getting bigger and more can go for ethanol without taking away corn from food and feed. It is not a zero-sum game. Agriculture is in the midst of a tremendous technology boom that is increasing productivity with the same or fewer inputs and resources.

"The CBO report states that increasing crop yields or improving the technology for making ethanol from corn or other sources would tend to lower food prices,” Tolman continued. “Both of those are happening today. Corn yields in the United States have doubled over the last 30 years, and will double again in the next 20 years.”

Corn grower and farm organizations across the country have been involved with numerous consumer education campaigns to dispel myths regarding commodity prices and their effects on food costs. According to the U.S. Department of Agriculture, farmers receive less than two dimes out of every dollar spent for food in the United States. Eighty percent of the costs of food, including processing, transportation, packaging, distribution and retailing are all added after the commodity leaves the farm.

“It is time for the farm community to take a stand for ethanol and other agriculturally-produced fuels,” said McCoun. “We can’t keep letting those with deep pockets push misleading and sensational information onto the public. The facts are right here in front of us, and we need to work together to drive the truth home.”

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